● ★★ · est. 2014
Lido 84.
Gardone Riviera, Italy · Riccardo & Giancarlo Camanini · cellar of 1100
Signature
“Cacio e pepe en vessie, the pasta finished tableside in a pig's bladder.”
● The philosophy
Lake Garda terrace, an Italian list that quietly hides Champagne and Jura.
The case · 4 bottles
€326
Their list, in our cellar. One tap and we send the whole case — or pull bottles individually below.
● The pours · in order
How Riccardo
walks the table.
01
Course
Aperitif on the terrace.
“Catalan bubbles, bone dry.”
Recaredo
Bone Dry
Penedès, Spain · Xarel·lo · 2018
Lemon pith, salted yeast, a fine persistent bead.
02
Course
Cacio e pepe.
“Jura chardonnay, the secret of the house.”
Domaine Tissot
First Light
Jura, France · Chardonnay · 2021
Toasted brioche, salted almond, soft yellow apple.
03
Course
Game / main.
“Tuscan cab franc with the bladder pasta? Yes.”
Tenuta di Trinoro
Slow Sunday
Tuscany, Italy · Cabernet Franc · 2019
Black cherry, leather, a slow plume of tobacco.
04
Course
Dessert.
“Sauternes with the citrus tart, always.”
Château d'Yquem
Heavy Honey
Sauternes, France · Sémillon · 2016
Beeswax, candied apricot, a thread of orange peel.
€180
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